产品内容
本酶催化的反应为Hydrolysis Of Proteins With Broad Specificity Similar To That Of Pepsin A, Preferring Hydrophobic Residues At P1 And P1', But Also Cleaving Gly20!Glu In The B Chain Of Insulin. Clots Milk, And Activates Trypsinogen，来自半知菌詹森青霉（Penicillium janthinellum）。属于肽酶家族A1（胃蛋白酶A家族）。已从类地青霉（P. roqueforti）[2] 和 P. duponti [3] 中分离出密切相关的酶。
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